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03-24
What are the rust-proofing measures for stainless steel sinks?
After using your stainless steel sink, always rinse it thoroughly with clean water and allow it to air dry—avoid letting water droplets linger on the surface. Water with high iron content may leave behind brownish-red stains. If watermarks do appear, simply scrub them off with laundry detergent.
07-28
Proper Maintenance Measures and Methods for Various Commercial Kitchen Equipment
Daily maintenance measures for various commonly used kitchen appliances can significantly extend their lifespan—if you stick to them. Commercial kitchen equipment can only deliver its full potential when properly maintained, ultimately enhancing the cost-effectiveness of your kitchen setup.
11-12
How commercial kitchen equipment can achieve environmental protection and energy efficiency
1: The steaming cabinet is divided into fast and slow steaming modes, with labels indicating to minimize the number of times the cabinet door is opened. For example, steaming fish and steaming meat require significantly different cooking times. You can place the cooked fish in the fast-steaming compartment and the cooked meat in the slow-steaming compartment, helping to reduce energy consumption.
11-12
Kitchen ventilation system solves oil fume issues
Kitchen油烟 is a common source of frustration for many households—it’s not only unhygienic but also poses risks to our health. Fortunately, the Shenyang kitchen ventilation project can help you tackle this issue once and for all. So, how exactly do we address this problem? Let’s find out together!
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